flaky pastry

单词flaky pastry

基本解释

n.: 薄片糕
网络: 酥饼；油酥；酥点

英汉解释

• 油酥

• 薄片糕

例句

• In fact, the brushes are made from a fine flaky pastry with hair-like folds, with a minced beef filling.

  事实上，这些“毛笔”是用做工精致的酥饼做成的，上有毛状的摺皱，中间夹着牛肉松。

• Very thIn sheets of pastry dough that make a flaky pastry used especially In Greek dishes.

  擀成极薄层的生面用来做酥饼的非常薄的糕点面粉层，尤指在希腊菜中

• Also, the processing technology of microwave puffing Castanea henryi flaky pastry was studied according to market needs.

  并在此基础上，结合市场需求，对锥栗酥饼微波膨化工艺进行了研究。

• Spanakopita is a flaky pastry filled with spinach and feta cheese.

  Spnako皮塔饼是一种包有菠菜和羊奶奶酪的酥皮馅饼。

• The taste and pasture of traditional cake such as mooncake, making, cake and flaky pastry are very monotonous, and seasonable.

  传统的饼类食品如月饼、麻饼、糕饼、酥饼等其加工方法和工艺得到的制成品，无论口味、吃法都十分单一。

• Each layer of flaky pastry should virtually melt on the tongue, but not feel greasy in your hands.

  面包的每一层应该是入口即化，但是拿在手里又不会觉得太油腻。